Best British Baking Recipes
This comforting apple cinnamon crumble is a timeless British pudding with soft, gently spiced apples and a crisp, buttery topping. The texture is everything you want from a crumble, tender fruit beneath a golden crunch that melts in the mouth. It is simple to make, suitable for confident beginners, and perfect for family lunches or …
This Mary Berry apple and rhubarb crumble is a classic British pudding that balances sharp fruit with a buttery, crisp topping. The apples soften gently while the rhubarb brings a bright tang, all finished with a golden crumble that melts into the fruit beneath. It is an easy, comforting dessert that suits both weeknight suppers …
This Mary Berry Blackberry and Apple Crumble Recipe is a timeless British pudding with a soft, gently spiced fruit base and a crisp, buttery crumble topping. The apples turn tender, the blackberries add a lovely sharpness, and the topping bakes golden and crunchy. It is an easy, homely dessert that suits all levels of baking …
This classic apple crumble is everything you want from a comforting British pudding: softly cooked apples, lightly spiced and topped with a crisp, buttery crumble. It has a lovely contrast of textures, with tender fruit underneath and a golden topping that melts into custardy apples as it bakes. The recipe is very straightforward and ideal …
This Mary Berry Chocolate Chip Loaf Cake is a classic, homely bake that delivers a soft, buttery crumb dotted generously with melted chocolate chips. It has a lovely balance of sweetness, stays moist for days, and slices beautifully for tea or lunchboxes. The recipe is straightforward and beginner-friendly, using simple ingredients you likely already have. …
This Mary Berry Death by Chocolate Cake is a rich, indulgent bake made for true chocolate lovers. It has soft, moist chocolate sponges layered with silky chocolate ganache and finished with an extra glossy topping for maximum depth of flavour. Despite its dramatic name, the recipe is straightforward and suitable for confident beginners. From start …
This is a rich, deeply chocolatey vegan cake with a soft, moist crumb and a smooth ganache-style topping that sets beautifully. It is the sort of bake that feels properly indulgent, yet it is made with simple cupboard ingredients and no eggs or dairy. The method is wonderfully straightforward, so it suits confident beginners as …
This classic Mary Berry toad in the hole is everything a comforting British supper should be. Juicy sausages sit in a light, well risen Yorkshire pudding batter with crisp edges and a soft, custardy centre. It is a simple, hearty dish that suits confident beginners and experienced cooks alike, taking just over an hour from …
Light, crisp around the edges and beautifully soft in the centre, this classic Yorkshire pudding recipe is everything you want alongside a traditional roast. The batter is simple, the method is straightforward, and the results are wonderfully reliable. It is an easy recipe that suits beginners and confident cooks alike, with a total time of …
This classic Mary Berry Yorkshire pudding recipe delivers beautifully risen puddings with crisp edges and soft, airy centres. Made with a simple batter and baked in hot fat, the flavour is rich yet neutral, perfect for soaking up gravy. The recipe is straightforward and beginner friendly, relying on good timing rather than complicated techniques. From …